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RTO ID 45203 | CRICOS Provider Code 03620C
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Student personal details

USI
First name
Last name
Enter Your Full Address
Post Code
Telephone
Date of birth
Gender
Email ID
Alternate Email ID
Passport number
Nationality
Country of birth
Place of birth
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Student personal details

Marital status

Add Emergency Contact Details

Family name
Given name
Contact phone number
Email
Relationship to the applicant
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Student personal details

Has the student disability requiring assistance in the learning environment? If no leave blank

If other then specify:
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Background details

Where is the student applying from ?

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Background details

Agency Name
Agency counselor's name
Agent's Email
Agency Country
Notes
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Background details

Highest qualification achieved

Please list any courses which will be used to assess your eligibility for your course of study. Please attach certified copies of full academic transcripts:

Course Name
Level of qualification (eg Bachelor, Master, etc)
Name of institution
Year Completed
Course Name
Level of qualification (eg Bachelor, Master, etc)
Name of institution
Year Completed
Course Name
Level of qualification (eg Bachelor, Master, etc)
Name of institution
Year Completed
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Background details

Note: Certified copies of all relevant academic certificates and transcripts must be in English and attached. The certified copy must be stamped and signed by a Justice of the Peace or a notary.

Has the student completed a formal English language test such as IELTS in the last two years ? If yes complete below.

Name of Test
Score
English Test Date
Year Completed

Has the student studied an accredited English language course in Australia? If yes please complete below.

ELICOS Provider name
Course
Exit Level
English Test Date
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Background details

Would you like SCCM to organise your OSHC?

Would you like SCCM to organise your OSHC for you family as well?

Provide the details of Members who you want to include in your cover as below

Person 1

Family Name
Given Name
Date of Birth

Person 2 (Only if you are applying OSHC for your dependent)

Family Name
Given Name
Date of Birth
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Background details

Of the following categories, which BEST describes your current employment status? (Tick ONE box only)

For casual, seasonal, contract and sift work, use the current number of hour worked per week to determine whether full time (35 hours or more per week) or part-time employed (less than 35 hours per week).

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Background details

Which of the following categories best desribes the main reason you are undertaking this course

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Courses details

Accounting
Advanced Diploma of Accounting
Diploma of Accounting
Certificate IV in Accounting and Bookkeeping
Certificate IV of Accounting and Bookkeeping (Superseded)
Diploma of Accounting (Superseded)
Advanced Diploma of Accounting (Superseded)
Advanced Diploma of Civil Construction Design
Diploma of Community Services
Advanced Diploma of Hospitality Management
Diploma of Hospitality Management
Certificate IV in Kitchen Management
Certificate III in Commercial Cookery
Certificate III in Baking
Certificate IV in Commercial Cookery (Superseded)
Certificate IV In Patisserie
Diploma of Hospitality Management (Superseded)
Advanced Diploma of Hospitality Management (Superseded)
Certificate IV in Information Technology
Diploma of Information Technology
Advanced Diploma of Information Technology
Certificate IV of Leadership and Management
Diploma of Leadership and Management
Advanced Diploma of Leadership and Management
Graduate Diploma of Management (Learning)
Diploma of Project Management
Advanced Diploma of Program Management
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Courses details

Selected courses

Accounting

Which campus would you like to attend?

-- Select campus location --

When do you wish to start you intake?

Intake month
Intake Year
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Documents

Please note, your application will not be processed without the supporting documents.

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Summary

Applicant USI No. created on: 2022-09-29 19:14:46 Status Awaiting Agent Approval

Terms and conditions

The information you provided to SCCM will remain private and confidential under the requirements of the privacy Act 1988. Your personal details will be used for the purpose of processing your enrolment and facilitating the training, and assessment services requested by you. Your personal information will not be released unless required by law or approval is provided by you. Your information will never be sold to a third party. Your information may be provided to a third party who has entered into a legally binding agreement with SCCM to provide services to either you or SCCM and who agrees to keep your personally information confidential except as required by law. Your personal information will be collected and used for the purpose of collection of data for statistical information under the requirements of the Data Provision Requirements 2012 and in line with current AVETMISS requirements however, this information is reported in a manner that does not identify you.

 

 PRIVACY STATEMENT

Under the Data Provision Requirements 2012, Sydney City College of Management is required to collect personal information about you and to disclose that personal information to the National Centre for Vocational Education Research Ltd (NCVER). Your personal information (including the personal information contained on this enrolment form and your training activity data) may be used or disclosed by Sydney City College of Management for statistical, regulatory and research purposes. Sydney City College of Management may disclose your personal information for these purposes to third parties, including Commonwealth and State or Territory Government Departments and authorised agencies; NCVER; Organisations conducting student surveys; and Researchers. Personal information disclosed to NCVER may be used or disclosed for the following purposes:

  • Issuing statements of attainment or qualification and populating authenticated VET transcripts.
  • facilitating statistics and research relating to education, including surveys.
  • understanding how the VET market operates, for policy, workforce planning and consumer information; and
  • administering VET, including programme administration, regulation, monitoring and evaluation.

You may receive an NCVER student survey which may be administered by an NCVER employee, agent, or third-party contractor. You may opt out of the survey at the time of being contacted. NCVER will collect, hold, use and disclose your personal information in accordance with the Privacy Act 1988 (Cth), the VET Data Policy and all NCVER policies and protocols (including those published on NCVER’s website at www.ncver.edu.au)

DECLARATION

I confirm that I have read a copy of Sydney City College of Management International student handbook and information available on https://sccm.edu.au/wp-content/uploads/2021/07/Sydney-City-College-of-Management-International-Student-Handbook-V1.1-1.pdf and fully understand the requirements of the course.

  1. I have read, understood and consent to the Terms and Conditions of Enrolment, the Fees Payment, terms of payment and Refund Procedures at Sydney City College of Management as available on website
  2. I consent to DHA providing Sydney City College of Management with any information about my visa status from the time of my application to the time of my departure from Australia
  3. I understand that this agreement and the availability of complaints and appeals processes do not remove the right of the student to take action under Australia’s consumer protection laws.
  4. I declare that the information I have provided to the best of my knowledge is true and correct. I understand that any changes to my study plan may be considered detrimental.
  5. I agree to allow any photographs, testimonials and videos taken of me, to be used by Salford College for advertising or promotional purpose. I declare that the information provided by me on this form is true and correct, and I understand that this information will be treated as private and confidential and will not be divulged without my written consent, except where Sydney City College of Management is legally obliged to do so. I consent to the collection, use and disclosure of my personal information in accordance with the Privacy Notice above.

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Advanced Diploma of Hospitality Management

This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible […]

Diploma of Hospitality Management

This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make […]

Certificate IV in Kitchen Management

This qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.

Advanced Diploma of Accounting

This qualification reflects the role of individuals working in accounting and seeking professional recognition, including tax agents, accounts managers and business analysts; and to employees performing a range of accounts management tasks for organisations in a range of industries. A

Diploma of Accounting

This qualification reflects accounting job roles in financial services and other industries, including tax agents, accounts payable and accounts receivable officers, payroll service providers, and employees performing a range of accounting tasks for organisations in a range of industries.

Certificate IV in Accounting and Bookkeeping

This qualification reflects the role of individuals in the accounting and bookkeeping industry, including business activity statement (BAS) agents and contract bookkeepers; and of those employees performing bookkeeping tasks for organisations in a range of industries. It includes preparing and […]

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